Sous Chef
Ascot Catering Solutions·Albert Park, Australia
SOUS CHEF, FULL TIME Ascot Catering Solutions Pty Ltd Albert Park Yachting & Angling Club Albert Park, Melbourne VIC Annual Salary: $75,000 – $85,000 + Superannuation Ascot Catering is seeking an experienced and motivated Sous Chef to join our growing hospitality business based at the prestigious Albert Park Yachting & Angling Club. Working alongside the Executive Chef and business owner,…
- Full-time
- AUD 75k–AUD 85k / yr
- Skilled Independent 189 — PR, no sponsor